Chicken curry with
noodles and green beans
Ingredients: (Allergens in capitals and BOLD)
Egg Noodles (WHEAT, EGG), Chicken Breast (25%), Curry Sauce, Green Beans, Water, WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Vegetable Oils (Palm, Rapeseed), Curry Powder (Coriander, Turmeric, MUSTARD, Bengai Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds), Sugar, Salt, Flavour Enhancer E621, Tomato Purée, Paprika, MUSTARD, Nutmeg, Cinnamon, Garlic, Aroma, Oregano.
MAY CONTAIN SOYA, CELERY AND MILK.
| Typical Values | Per 100g |
|---|---|
| Energy | 446kj / 106kcal |
| Fat of which saturates |
1.9g 0.6g |
| Carbohydrate of which sugars |
12.7g <0.1g |
| Fibre | 1.0g |
| Protein | 9.0g |
| Salt | 0.7g |